Ingredienser
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200 g skyr/greek yoghurt
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50 g Bodylab Zero Topping with Salted Caramel
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20 g roasted, salted almonds
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60 g fruit yoghurt
200 g skyr/greek yoghurt
50 g Bodylab Zero Topping with Salted Caramel
20 g roasted, salted almonds
60 g fruit yoghurt
